Telephone: 01258 472507

SUNDAY LUNCH

SAMPLE SUNDAY LUNCH MENU

If you suffer from any food allergies please ask and we will be able to advise you on which dishes are suitable for you. Some dishes may contain nuts or raw egg

First Course

Spiced Carrot & Sweet Potato Soup
Treacle Cured Salmon, Smoked Trout, Pickled Red Cabbage, Cumin Yoghurt
Trio of Shellfish (Crab, Crevette & Brown Shrimp)
Chicken Liver Pâté, Onion Marmalade
Prawn & Crab Salad with Mango & Avocado Salsa
Smoked Duck, Hartgrove Coppa, Aubergine Caviar & Pink Onions
Grilled Goats Cheese, Roasted Beetroot & Balsamic Vinaigrette
Wild Mushroom Filo Tart, Brandy, Spinach and Thyme

Main Course

Plaice Fillet, Lemon & Caper Butter
Herb Crusted Hake, Leeks & White Wine
Partridge Breasts, Smoked Bacon & Apple Bubble & Squeak, Red Wine Sauce
Chicken Supreme, Lemon & Tarragon Sauce
Loin of Pork, Apples & Sage Jus
Roast Leg of Lamb, Shrewsbury Sauce
Roast Sirloin of Beef (Served Medium Rare)
Roasted Vegetable Wellington, Madeira Sauce

Served with a selection of Fresh Vegetables

Pudding

Selection of Homemade Puddings
or
Cheese and Biscuits

Coffee or Tea and Mints £3.00

3 COURSE SUNDAY LUNCH £40

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Get in Touch

If you would like to dine at Plumber Manor, or have any questions, please either complete the enquiry form or call us on 01258 472507.